Christmas pilaf with dried apricots, raisins and cherries is a very festive Christmas main dish and also good to serve as a side dish .If you are lover of dried fruits you will love to cook these every Christmas .This rice is made of dried cherries , not glazed cherries . You can cook this rice in a rice cooker , pressure cooker if you want .If you cook it in rice cooker you can make it in a liitle time .
It can beautify your christmas table with its colourful apperance and it is full of fruits like Christmas cake , Pudding and also many other holiday goods .
Cooking time: 40 minutes
Serves ; 4
Ingredients
2 cups of rice
1 handful of raisins
1 handful Dried apricots or dates
1 handful of cherries
Butter 100 g
Fry raisins, dried apricots and cherries in butter for 5 minutes.
Then add rice and fry for another 5 minutes.
Add hot water and close the lid. Cook for 30 minutes, and our pilaf is ready. Bon appetit .
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