A recipe of creamiest christmas dessert for plum pudding haters and cheese lovers .It is a mixture of christmas pudding and cheesecake .
Preparation time ;4 hours
400 g cream cheese (12%)
100 g sour cream (35%) or yogurt
1 teaspoon vanilla sugar
2 handfuls of dried cranberries or raisins
1 handful of raisins
1 handful of walnuts
1 teaspoon of cinnamon
2 tablespoons grated orange peel.
Preparation:
1. Whipped cream cheese, sour cream, sugar, cinnamon.
2. Stir in the coarsely chopped fruit and nuts, orange peel.
3. Spread the dish with a cling film that is slightly lubricated. Put the cream in a container and freeze for 2-3 hours. Thaw for 20 minutes before serving.
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