In every occasion we make homemade cookies .So why not only for New year.
These festive cookies are the perfect way to celebrate the New Year. They're easy to make and look beautiful on a holiday plate.
Preparation time ; 1 hours
Make ; 48
Ingredients
3 cups (405 g) all-purpose flour
1 teaspoon (4 g) baking powder
1 cup (180g) sugar
3/4 cup (150 g) unsalted butter at room temperature
1/2 cup (120 ml) warm water
2 tablespoons (18 g) all-purpose flour, for dusting
Place the flour, yeast and sugar in the food processor and pulse.
Add the butter and pulse 4 to 5 times until you get a crumbly mixture.
Add the water and pulse a few more times until you get a smooth dough.
Sprinkle a little flour on the table and roll out the dough with a rolling pin to a thickness of 1 cm.
Cut the cookies with the cutter, place on a non-stick baking sheet and bake in a preheated oven (160°C) for approximately 20 minutes.
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